Limited Edition: L.W. 1814 Sriracha Buy Now Langdon Wood 1814 SRIRACHA! We created this (very) warming sauce by combining our hot sauce and maple syrup with Virginia-grown organic garlic and young ginger, then cooking it down. VERY limited availability. Ingredients:...
Limited Edition: MALT Whiskey Barrel-Aged Maple Syrup Buy Now Our friends at Catoctin Creek Distilling Company partnered with their neighbors at Adroit Theory Brewing Company to create an American Single Malt whiskey. After the spirit aged for 4 2/3 years they bottled...
Limited Edition: Cider Barrel-Aged Maple Syrup Buy Now We took one of our bourbon barrels from A. Smith Bowman and gave it to Supreme Core Cider in DC. They aged cider in it for four months, then gave the barrel back to us. WE filled it with syrup and after another...
Limited Edition - Brandy Barrel Aged Maple Syrup Buy Now The world’s first brandy barrel-aged maple syrup, is back! Take a fine French Bordeaux barrel, age Virginia wine in it, then use it to mature Catoctin Creek’s 1757® Brandy, then fill it with Grade A...
Limited Edition - Rum Barrel Aged Buy Now Our latest offering is a collaboration with Mt. Defiance Cidery & Distillery in Middleburg, VA. We used our same delicious Grade A Medium maple syrup, but this time we aged in Rum barrels from Mt Defiance. It is lighter...
